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Silver Wedding Reception
COCKTAIL HOUR
Featuring One Hour Open Bar with Top Shelf Liquor
HOT & COLD HORS D'OEUVRES: BUTLERED
Fried Shrimp, Spinach & Feta Phyla, Mini Egg Rolls,
Sesame Chicken, Stuffed Mushrooms, Italian Bruschetta,Franks–N- Blanket
SMORGASBORD
Swedish Meatballs, Chicken Scapariello
Seafood Newburg, Fried Calamari & Eggplant Parmigiana
COLD TABLE
International Cheese Board , Fresh Vegetable Crudités
Three Bean Salad , Orzo & Feta Cheese Salad, Fresh Tomato & Pesto Salad
Italian Deli Platter (Proscuito,Suprasada, Provolone, Bocincino Mozzarella & Roasted Peppers)
DINNER :
Additional Four Hours Open Bar with Top Shelf Liquor
CHAMPAGNE TOAST
PRE SETAPPETIZER :
Fresh Fruit Cup
Second Coarse Pasta
Penne with Fresh Tomato & Basil Or Penne alla Vodka
SALAD
Garden Salad with a Creamy Vinaigrette Dressing
ENTRÉE : TABLESIDE CHOICE OF FOUR
· Rib Eye Steak or Prime Rib
· Chicken Marsala or Francese
· Stuffed Shrimp Or Baked Salmon
· Grilled Vegetable Melody in Balsamic Vinaigrette Served with Seasonal Fresh Vegetable and Oven Roasted Potatoes
DESSERT
Bananas Foster Flambéed by Your Maitre'd
WEDDING CAKE with Coffee & Tea Service
COMPLIMENTARY : Bridal Suite, Choice of Linen Candles On Each Table Place Cards And Directional Maps
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